Shore Craft Beer: COVID Creativity
How has COVID changed your life? I’m sure you’ve thought about or even been asked this question directly. In this article, we peek into Shore Craft Beer COVID creativity. In other words, what and how are breweries keeping their restaurant and brewery patrons safe so they can eat out and drink in a safe environment? […]
Saturday Suds: 8 Local Holiday Craft Beers
Local Holiday Craft Beer Time The holidays and December mean only one thing-great local holiday craft beer from local brewers and Shorcraftbeer.com! What’s your favorite local seasonal beer for the holidays? Check out some of the releases from our very own breweries right here in our backyard! Evolution Craft Brewing Company Secret Spot Alt Ale, […]
Evolution Taproom and Pizzeria
Making Adjustments When the pandemic hit and businesses closed, Evo needed to decide what was the best direction to go. With the closure of the restaurant, changes needed to be made to keep operations flowing. One of the instant changes made was going to carry out only. Keeping a carryout option available to guests kept business […]
Shore Craft Beer OCtoberfest Check-in Challenge
Can Releases: A Social Beer Phenomenon
It’s early, very early, in the morning, and you’re driving through town to pick up some groceries. Suddenly, there are cars backed up down the street—hundreds of them. They’re parked on curbs and piling into businesses’ lots. The license plates are from a panoply of states. All the owners of these cars are already lined […]
Let Evo’s BrutAle DriPA and Stalker Hefeweizen be your valentines this year
We’re back today with more beer profiles, and yes, that’s a triple entendre: Here we’re describing the local craft beer’s flavor profiles, while also profiling who they are and what they’re all about and displaying a little dating profile of sorts to match you with your dream beer this Valentine’s Day. We already presented 3rd […]
Trying new things at Evo
I’m trying to be more experimental with the foods I eat and the beers I drink whenever I go out. This is coming from someone who ordered chicken tenders every time she went out well into high school and who spent 2013-2017 (the college years) drinking Natty Boh exclusively. (Yes, I write for a craft […]
